Hey guys, I made a video of us making haylage (feed) for our feedlot. It has all the steps from a to z to give you all an idea of what your beef eats and how it is made. Hope you enjoy. If you have any questions please ask them. Warren http://ca.youtube.com/watch?v=NFNKhABeVWQ
fArMeRkNoWsBest Just wondering what your haylage is? Just regular hay or? And how do you like that New Holland? I love mine, my father in law is a big john deer man and I give him a hard time alot!
its hay , instead of making bales u run it though the chopper like you do with the corn
nice vid, was that first cutting looks like a nice field
No one chops hay here, it all gets baled. The move has been to large round bales or huge rectangle bales the past couple years instead of the small rectangles that were traditional. It's getting tougher to find the small square bales that can be handled by hand for my landscape business. Most of the field corn gets chopped around here, although some gets picked.
Is that a 489 haybine your pullin?
:beatsme Um can you even cut oat hay twice? Alfalfa yes but oat hay :beatsme ?
i've only chopped alfalfa, i didn't know that
yea me to, wonder if you can......:beatsme
Moisture Do you have any idea what percent moisture do you chop the hay? Does the hay ferment in the silo? neat video